Ingredients:
Milk - 1 litre
Yogurt - 1 tbsp
Seedless Dates - 7 or 8
Sugar - 2 tbsp
Method :
- Boil Dates with little water. Cool and grind it in a mixer.
- Boil Milk in a deep heavy bottomed pan on low flame stirring continuously till it reduces to half.
- Add Sugar and stir to dissolve it. Remove it from flame.
- Transfer the milk to another pan and let it become Luke warm. Add Date puree which we have prepared on step 1 and mix well.
- Now add Yogurt and mix well.
- You can pour this mixture into individual earthenware pot to enhance taste. But i don't have an earthenware pot right now. So, i pour it in an ordinary vessel.
- Keep it in a warm place and take care not to shake till it set. It will take around 6 hours to set. Then you can refrigerate it. Serve chilled.
No comments:
Post a Comment