Ingredients:
Milk Powder - 1 cup
Cocoa Powder - 1 tsp
Maida - 1 / 2 tsp
Salt - 1 pinch
Butter - 1 / 2 cup
Powdered Sugar - 1 / 2 cup
Vanilla essence - 1 tsp
Nuts - as per required
Method :
Milk Powder - 1 cup
Cocoa Powder - 1 tsp
Maida - 1 / 2 tsp
Salt - 1 pinch
Butter - 1 / 2 cup
Powdered Sugar - 1 / 2 cup
Vanilla essence - 1 tsp
Nuts - as per required
Method :
- Sift Milk powder, Cocoa powder, Maida, Salt, Powdered sugar twice or thrice and keep it aside.
- Heat butter in a pan till it melts completely.
- Now add this melted butter to the Milk powder mixture that we got in step 1.
- Mix well till it combines well. If needed you can add extra butter.
- Add Vanilla essence and nuts.
- Make it to boil in the double boiler ( Keep a pan with water and make it to boil. On the above of this boiling water keep the chocolate mixture for 3 - 4 min and stir it ).
- Pour this mixture in a greased plate and refrigerate for 2 hours
Note :
You can add icing sugar instead of ordinary sugar to enhance the taste.
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